Dining Room & Restaurant

The Dining Room is open daily April 28 till Thanksgiving.


Fishy Friday: Beer Battered fish and chips Fridays Starting June 16 to Labour Day

Festival of the Sound: Tickets must be reserved at the Festival office: August 2

We accept private group bookings to celebrate your milestones and events. Contact our General Manager to arrange a tour or to discuss your vision. gail@seguinvalley.com

Telephone number for reservations. (705) 378-2555 x204

Telephone number for group or banquet bookings. (705) 378-2555 x 201


Seguin Valley Golf Club Menu 2016